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Many trends and developments related to the gut microbiome and the food industry are developing […]
Genetically Modified Organism (GMO) testing, is a process used to detect and analyze the presence […]
Research into the relationship between diet and cognitive health is an ongoing field. Scientists and […]
Dietary needs are the specific nutritional requirements that a body requires to function optimally and […]
Lacticaseibacillus paracasei strain Shirota (aka Lactobacillus casei strain Shirota or LcS) is a probiotic bacterium […]
According to the 2014 FDA Health and Diet Survey, published in 2016, a significant percentage […]
Reducing sugar in food has become a significant priority for both governments and consumers, as […]
Plant-based food and plant-based beverage options are no longer limited to vegan and vegetarian diets. […]
A recent study conducted by four doctors in Australia was titled “Australian team sports athletes […]
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